Borscht with smoked pear, 350 g

Borsch is a unique Ukrainian dish that is part of the DNA of our people. The culture of cooking borsch has been recognized as an intangible heritage by UNESCO. Every family has its own family recipe for this dish. We offer you to taste borsch cooked according to the author’s recipe by Yevhen Klopotenko with the addition of smoked pear, which adds a pleasant smoky flavor and aroma. It is convenient to take a bag of borsch on the road or to work.

Advantages

• Lunch is ready in 5 minutes, you just need to heat it up. The product can also be eaten cold, but it tastes better when hot.
• The package is designed for one full meal.
• Absolutely safe product that was produced in an autoclave and cooked immediately in a bag.

Ingredients: potatoes, beets, carrots, onions, pork, smoked pear, tomato puree, Drohobych salt.

Weight: 350 g

Nutritional value per 100 g: protein – 2.8 g, fat – 4.5 g, carbohydrates – 7.6 g. Energy value: 83 kcal/346 kJ

Expiration date: 12 months from the date of production indicated on the package.

Store in a closed container in a dry, dark place at a temperature not exceeding

+ 25° C.

In an open package, the product may be stored in the refrigerator for one day.

Cooking instructions

There are several ways to reheat the dish:

1. Immerse the closed bag in a container of boiling water and hold for 5-8 minutes.
2. Open the bag, put the food in a saucepan and heat over medium heat for 5-8 minutes. You can also put the borscht in a microwave-safe dish and heat it for 3 minutes at medium power.

Warning!

Do not heat the product with the package in the microwave! The package contains aluminum, so it can be dangerous.